GREASING There are so many importance of GREASING your baking pan properly The major importance is that it helps prevent the cake from sticking to the pan after baking Trust me when I say, you don't want your cake to be divided when coming out of the pan. The first picture is an example of damaged cake while trying to bring it out of the pan I grease mine by applying margarine evenly in the pan then I dust it with a little flour If you don't have Parchment paper or a baking sheet, this should work for you but make sure to apply enough margarine in the pan before dusting if not, it will still stick to the pan. I hope this tip helps Your humble Port Harcourt Baker #GsTasty #Happiness #Nakupenda